A classic Scandinavian hot spiced wine punch served with raisins and almonds. This will surely take the bite off those cold winter nights. Flaming the brandy is optional.
A deliciously spicy drink for the party crowd. You can use low-fat sweetened condensed milk and a lighter cream than heavy if you'd like. This recipe can be used to make Irish Cream - using Irish whiskey...
Great drink if you're sick with a cold. My husband often brews kombucha at home and to have it in a hot toddy is amazing! This is the first kombucha toddy recipe ever made. I invented this and tweaked...
A sweet and jammy sangria with pleasant flavor profiles that will draw even those that dislike red wines back for more! The luscious berries make this a great pairing for salads and decadent deserts, such...
This is a basic margarita recipe. You can add your favorite fresh fruits to flavor it. Fresh strawberry or mango are good choices. For a little something different, try granulated sugar rims on the glasses...
A favorite bar drink turned into a fun jelly shooter. You can make this with flavored vodka if desired for an even tastier treat. For adults only. Please enjoy these responsibly!
Inspired by the amazing menu item from The Cheesecake Factory®. This is just as delicious without the vodka as a family-friendly treat! Garnish each shake with an additional pretzel, if desired.
We were at a restaurant one fall, and this drink was on the menu. My brother asked the ingredients, then made multiple iterations at home until he got the recipe just right. The combination sounds odd,...
Who doesn't love key lime pie? I came up with this recipe because I wanted to make mini key lime pies in Jell-O® shot form. It's delicious and guests will love it! Top with whipped cream and enjoy!
Ginger liqueur is also known as 'ginger brandy.' Some drinks that contain ginger are: Ginger Julep, Ginger Martini, Hot Ginger Toddy, La Coloniale, Manhattan Love Story, Orient Express, Tuscan Pear, and...
This is a very simple clone for that overpriced name-brand bottled coffee drink I somehow became addicted to. It's also a great way to use the leftover coffee that always ends up getting dumped down the...
Supposedly a recipe from George Washington, I have used this recipe for five annual New Year's parties. You MUST make it about 10 days in advance to mellow the flavors. Then it is so smooth one of my guests...
My 4-year-old's favorite smoothie recipe, heavy on the peanut butter. Adding frozen mango may seem strange but it gives it a sweet taste and creamy, cold texture. Add a dash of vanilla extract or ground...
This tropical twist on one of our classic cocktails is a little bit sweeter and a whole lot cooler. Pro-tip: Mix it up in a blender for optimal smoothness.
This is a refreshing and delicious melon drink that is easy to make and super tasty too! If this is too much for your blender, then make it in two batches and combine in a pitcher. If you are able to chill...
If you can make a screwdriver, then you're one small step away from a Wallbanger. Just float a little Galliano® (an herbal Italian liqueur) over the top and you're there.
You want some fries with that shake! Ha! Hey ya'll, thank y'all sooo much for your feed back on my dark chocolate granola and giving me 4.5 stars! I am a huge fan of Chick-Fil-A®'s Seasonal Peppermint...
This recipe uses ingredients found most well-stocked bars, which I put together after many requests for a Key lime pie martini from customers at a restaurant I bartended for. To make it extra special,...
Apple and orange are added to this carrot juice which makes for a healthy, tasty beverage. If you add flaxseed oil, you'll add some omega-3 fatty acids to your morning drink.
This is a very favorite winter drink of mine. Sometimes, in my family, we will make this in the middle of summer when we're craving something sweet and comforting. It's got a gentle, yet smooth, taste...
This recipe was modified from that which I tried at a local restaurant. It was too bitter when I tried it there, so slight modifications were necessary. Hope you all enjoy this recipe.